Chef at ICS Outsourcing Nigeria Limited

Responsibilities

  • Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales.
  • Study each recipe and gather all necessary ingredients.
  • Cook food in a timely manner.
  • Delegate tasks to kitchen staff.
  • Inform wait staff about daily specials.
  • Ensure appealing plate presentation.
  • Supervise Cooks and assist as needed.
  • Slightly modify recipes to meet customers’ needs and requests (e.g. reduce salt, remove dairy)
  • Monitor food stock and place orders.
  • Check freshness of food and discard out-of-date items.
  • Experiment with recipes and suggest new ingredients.
  • Ensure compliance with all health and safety regulations within the kitchen area.

Requirements

  • Culinary School Diploma preferred.
  • Proven work experience as a Chef or Cook.
  • Hands-on experience with various kitchen equipment (e.g. grillers and pasta makers).
  • Advanced knowledge of culinary, baking and pastry techniques.
  • Leadership skills.
  • Ability to remain calm and undertake various tasks.
  • Excellent time management abilities.
  • Up-to-date knowledge of cooking techniques and recipes.
  • Familiarity with sanitation regulations.

Application Closing Date
Not Specified.

How to Apply
Interested and qualified candidates should:
Click here to apply online

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Company Information
  • Total Jobs 5 Jobs
  • Full Address 91,Ogudu GRA Road,Ogudu Lagos

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